Group restaurants - Islands in groups
Crossing + Premium menu at Les Embiez
Île des Embiez
A welcome aperitif : a Ricard or a glass of Aumérade Style wine (rosé, white or red) or a glass of soft
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The traditional fish soup
or
The pissaladière to share, with anchovies and baby greens
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Cod with saffron fish stock and market vegetables
or
Chicken fillet with olives, mashed potatoes and vegetables sautéed à la provençale
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Seasonal fruit tart
or
Chocolate fondant
To accompany your lunch:
- ¼ litre Aumérade Style wine (rosé, white or red)
Still and sparkling waters
Coffee or tea
Practical informations
Minimum: 20 people | Maximum: 40 people
Dishes may vary according to season
Boat trip included
Prices |
Infos | Price |
|---|---|---|
|
Menu - Price per person |
69€ |
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