Group restaurants - Islands in groups

Crossing + Premium menu at Les Embiez

Île des Embiez

A welcome aperitif : a Ricard or a glass of Aumérade Style wine (rosé, white or red) or a glass of soft
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The traditional fish soup
or
The pissaladière to share, with anchovies and baby greens
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Cod with saffron fish stock and market vegetables
or
Chicken fillet with olives, mashed potatoes and vegetables sautéed à la provençale
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Seasonal fruit tart
or
Chocolate fondant

To accompany your lunch:

  • ¼ litre Aumérade Style wine (rosé, white or red)
    Still and sparkling waters
    Coffee or tea

Practical informations

Minimum: 20 people | Maximum: 40 people
Dishes may vary according to season
Boat trip included

Prices

Infos Price
Menu - Price per person

Boat trip included

69€

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