Producer
Pierre et Le Loup
La Seyne-sur-Mer
Enough of office life! One day, Pierre Balmitgère wanted the fresh air and the infinite blue of the sea.
So, in 2008, he and his wife Brigitte moved to La Seyne-sur-Mer, in the Baie du Lazaret, to run their own aquaculture farm, one of those wooden houses built on stilts that have been delighting the eyes and palates of Var residents for decades. Today, the couple oversee two farms: the first is still devoted to fish (bass, sea bream and maigres), while the second is home to Mediterranean oysters and, above all, the great local specialty: the Tamaris mussel.
Oyster and mussel production
Sea bream
Sea bass
Meagre
Type of products
- Seafood
Pets allowed
Photo gallery
Spoken languages
- French
Visit languages
- French
Visits
Groups
- Average duration of visit: 60 min
- Guided tour on request
Equipment / Services
- Pets allowed (subject to category and leashed)
- Reception of people with reduced mobility
- Sale to property
Location
- Am Stadtrand
- Plage à moins de 300 m
- Seaview
Prices
Producer prices.
Means of payment
- Cheques and postal orders
- Species
Opening
From 31/12 to 30/12, daily. Sales area: Monday, Tuesday, Wednesday, Thursday, Friday from 8.30am to 12.30pm and from 2.30pm to 5pm. Saturday, Sunday: 10am to 12:30pm. Summer (until the end of September) 7pm to 10pm tasting on Friday and Saturday evenings and Sundays from 12pm.
Producer
Pierre et Le Loup
205 allée de la Petite Mer
Les Sablettes
83500 La Seyne-sur-Mer
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Display phone number
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Write to the owner
Website
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