Restaurant
To the deaf
Toulon
Cuisine based on the day's catch from small local ports
Specialities: bouillabaisse and shellfish platters (book 48 hours in advance), fish (local catch).
Type of cuisine
- Gastronomic restaurant
Pets allowed
Spoken languages
- French
Ability
- Maximum number of people: 25
Opening
Every day throughout the year. Closed Monday, Tuesday and Sunday.
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