The Barret villa

Tapas bar on the Giens peninsula
Uninhibited cuisine, gourmet tapas, divine wines and a secret cellar for stolen moments: good food and good drink go hand in hand. Indoors, in a charmingly mismatched vintage décor, or outside under the canisses, you take the time to connect with others and with the mildness of summer. Evenings in slow motion, endless discussions, oenological discoveries and the lacework of natural winemaking, the jaja, chatting and picnicking formula at La Villa Barret is a real treat. The antechamber of pleasure.
At La Villa Barret restaurant in Giens, eating and drinking are serious business, but we never take ourselves too seriously! The codes of haute cuisine in a relaxed version, tapas become gourmet and are enjoyed with the fingers. Supions en persillade, fried chillies, local charcuterie, Haut-Var lamb, cromesquis and herb-spiked mayonnaise - Provence is bursting with flavour. In the glasses, you'll find a selection that's always on the move, depending on your mood and what you discover. Whether organic, natural or well-made, our wines reflect the passion of our people and the identity of their terroirs. The Villa Barret privilege: this underground cellar just a flight of stairs from the dining room, a room of delights where you can slip in and choose your own skittle. Place your bets, all tastes are permitted