Restaurant

Les Halles

Six-Fours-les-Plages

Ethical and eco-responsible restaurant. Creative cooking.

Creative homemade cuisine revisiting traditional French cuisine.
Fresh local produce.
Mediterranean fish.
Quality French meats.
Carefully selected natural and organic wines.
Local craft beers: Brasserie de Pépiole (Six Fours), La Cig (La Seyne).
Ethical approach: buying locally, reducing waste, favoring second-hand goods.

Type of cuisine

  • Bistro restaurant
  • Traditional cooking
  • Traditional cuisine
Parking
Pets allowed

Spoken languages

  • English
  • French

Ability

  • Maximum number of people: 30

Equipment / Services

  • Car park
  • Terrace
  • Covered terrace
  • Click & Collect
  • Takeaway/cooked dishes
  • Restaurants

Location

  • Arrêt de bus à moins de 500 m
  • Arrêt de transport en commun à moins de 500 m

Prices

A la carte: 8 to 35 € Menu of the day: 15 to 20 € (Main course + Dessert). Regular card changes.

Means of payment

  • Credit card
  • Species
  • Meal tickets

Opening

From 01/01/2024 to 29/06/2025, every Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 11 pm. Open Tuesday, Wednesday, Thursday, Friday, Saturday. Closed on Sunday and Monday. Open one Sunday lunchtime a month with a special highlight!.
Restaurant
Les Halles
20, Avenue Bucarin le soleil bâtiment A 83140 Six-Fours-les-Plages
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