Restaurant

Agrume restaurant

Hyères

L'Agrume will open in May 2024, where you'll discover bistronomic cuisine prepared by our chef Pavel Hug (Top Chef 2024).

Island restaurant on the Golden Isles. Its chef, Pavel Hug (Top Chef 2024), and his team offer fresh, tangy Mediterranean bistro cuisine, all prepared by our own little hands.
Welcomed with a smile on our shaded terrace overlooking the little port, we'll make sure you enjoy an unforgettable moment of conviviality and culinary delight.
We offer refreshing drinks and harmonious wines from the region and beyond.

Type of cuisine

  • Bistro restaurant
  • Mediterranean cuisine
Pets allowed

Spoken languages

  • English
  • French

Ability

  • Maximum number of people: 80

Equipment / Services

  • Bar
  • Boules area
  • Terrace
  • Shady terrace
  • Toilets
  • Restaurants
  • Restaurant for children

Location

  • Au bord de l'eau
  • Mer à moins de 300 m
  • On the port
  • Sur une île
  • Seaview

Means of payment

  • Credit card
  • Species
Restaurant
Agrume restaurant
Le port Port-Cros 83400 Hyères
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