Group restaurants
Sea and citrus fruit | L’Ayguade
Hyères
Anchoïade and crouton
~~~
Cuttlefish stew and crispy tentacle, garlic chickpea crush, saffron potato
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Kumquat tartlet and meringue
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A bottle of Côte-de-Provence wine for 3 people and a coffee.
Practical informations
Minimum: 10 people | Maximum: 150 people
Prices |
Price | |
|---|---|---|
| Menu - Price per person | 35€ |
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