Group restaurants - Islands in groups
Fresh menu
Île de Porquerolles
Salmon tartare
or
Tomato burrata
~~~
Fillet of bass with fragrant rice and sun vegetables
or
Chicken supreme with morel mushroom sauce and parsley potatoes
~~~
Tiramisu
or
Panna cotta
~~~
A bottle of wine for 4
Coffee
Practical informations
Minimum: 15 people | Maximum: 200 people
Prices |
Price | |
|---|---|---|
| Menu - Price per person | 45€ |
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