Coquillages Giol
Oyster producer in Tamaris. Oysters with several medals, with the unique taste of the Mediterranean.
From a work in harmony with nature, are born shellfish of a regular quality, with an inimitable taste. With the bay of Tamaris open to the open sea, the oysters benefit from a unique plankton contribution which brings them a subtle and atypical taste.
The Giol family puts all its artisanal know-how and its respect for the marine environment at the service of its quality oysters and mussels.
Comparable to no other, the Giol special oyster is the reflection of the marine environment in which it evolves. Raised in the Tamaris bay, the sea currents give it a fleshy and crunchy texture, a subtle taste of hazelnut totally atypical. An oyster of exceptional quality.
The Spéciale Giol oyster has been awarded several times at the Concours Général Agricole de Paris: gold medal in 2019, 2022, 2023 and 2024.
Type of products
- Seafood
Photo gallery
Spoken languages
- French
Equipment / Services
- Pets allowed
- Reception of people with reduced mobility
- Sale to property
Location
- On the port
- Seaview
Prices
Retail oysters from €9/kg, mussels from €4/kg.
Means of payment
- Credit card
- Cheques and postal orders
- Species
Opening
Periods
From 01/01/2025 to 31/12/2025
| Open |
| Opening days : Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday |
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Display phone number
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Write to the owner