Group restaurants - Islands in groups

Fresh menu

Île de Porquerolles

Aperitif 1 homemade planteur punch per person

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Salmon tartare
or
Tomato burrata

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Filet of bass à la provençale with fragrant rice and sun vegetables
or
Chicken supreme with morel mushroom sauce and parsley potatoes

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Tiramisu
or
Panna cotta

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A bottle of Château Réal Côte-de-Provence for 4 (3 colors)
Coffee

Practical informations

Minimum: 15 people | Maximum: 200 people

Prices

Price
Menu - Price per person 45€

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